Rice is at all times the best reply. It’s the right base for numerous dishes, and this Instantaneous Pot Coconut Rice is the quickest and best strategy to take your on a regular basis rice to the following degree!
It’s fluffy, subtly candy, and completely coconutty. And the flavors pair superbly with entrées like Samoan rooster (recipe coming quickly!), Massaman Curry, and Thai Yellow Coconut Curry. The very best half? Simply 1 pot, 3 elements, and about 20 minutes required! Allow us to present you the way it’s carried out!
Impressed by our stovetop coconut rice, this Instantaneous Pot model depends on gentle coconut milk for creaminess with out being heavy. We add sea salt for taste and non-compulsory cane sugar for sweetness. And there’s one sneaky ingredient — any guesses!?
It’s coconut water! Not solely does it add coconut taste, however it’s naturally candy. Don’t have it or don’t need to use it? No drawback! Water + slightly cane sugar works properly, too, making this recipe simple to whip up with pantry staples.
Merely add all the pieces to the Instantaneous Pot and strain prepare dinner on excessive for 4 minutes. Let the strain launch naturally (or fast launch when you’re in a rush!) and your rice is able to serve!
We will’t wait so that you can do that coconut rice! It’s:
Fast & simple
& Good each time!
Extra Instantaneous Pot Recipes
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Servings 4 (3/4-cup servings)
- 1 cup jasmine, basmati, or lengthy grain white rice
- 3/4 cup canned gentle coconut milk
- 3/4 cup water (or coconut water for pure sweetness)
- 1/4 tsp sea salt
- 1 tsp cane sugar (non-compulsory for candy rice — pass over if utilizing coconut water)
FOR SERVING non-compulsory
- Finely minced cilantro
- Flippantly toasted coconut flakes
Add all elements to the Instantaneous Pot and stir. Stress prepare dinner on excessive for 4 minutes (it can take about 8-10 minutes for the Instantaneous Pot to pressurize earlier than cooking begins).
As soon as the timer goes off, enable to naturally launch for 10 minutes, then rigorously launch any remaining strain. Fastidiously take away lid as soon as steam has totally escaped. Style and add further salt if desired.
Retailer cooled leftovers coated within the fridge as much as 5-6 days, or within the freezer as much as 1 month. Reheat within the microwave or on the stovetop with slightly oil or water till heat.
Serving: 1 (3/4-cup) serving Energy: 184 Carbohydrates: 36.3 g Protein: 3 g Fats: 3.2 g Saturated Fats: 2.1 g Polyunsaturated Fats: 0 g Monounsaturated Fats: 0 g Trans Fats: 0 g Ldl cholesterol: 0 mg Sodium: 149 mg Potassium: 0 mg Fiber: 1 g Sugar: 0 g Vitamin A: 0 IU Vitamin C: 0 mg Calcium: 0 mg Iron: 0.3 mg