Apple Pancakes – The Huge Man’s World ®

Discover ways to make apple pancakes which are simpler than pie! Thick and fluffy, these wholesome pancakes are filled with the flavour of apple pie and don’t include refined sugar or wheat flour. 

If you happen to get pleasure from apple pie-flavored sweets year-round, these applesauce pancakes will develop into certainly one of your favourite recipes, together with our all-time favourite apple blondies, protein bars, and muffins.  

Identical to our zucchini pancakes and cinnamon roll pancakes, These are your excuse to have dessert for breakfast. The simple apple pie topping is the cherry on prime that turns these pancakes into one thing particular.

Why this recipe works 

• Apple pie taste. You don’t need to bake a pie to get pleasure from your favourite taste. These pancakes are simpler and far faster to make. 
• Vegan and gluten-free. There aren’t any eggs or dairy, which makes them good in case you are celiac or vegan.
• Wholesome. These pancakes use applesauce as an alternative of butter within the batter. Not solely does this minimize down on the fats and energy, but it surely intensifies the apple taste. 
• Excellent for meal prep. These apple pie-flavored pancakes freeze very effectively. Make an enormous batch and freeze it for later for a fast wholesome breakfast on busy mornings. 

If you happen to’d wish to strive pancakes decrease in carbs, you would possibly like almond or coconut flour pancakes.

Elements in applesauce pancakes

As famous earlier, this apple pancake recipe makes use of easy components that you just’ll doubtless have readily available. Right here is every little thing that you will want.  

• Rolled oats. You should utilize fast oats too. We don’t suggest utilizing different oats for this pancake recipe as they yield a harder and chewier texture.
• Milk. Use any milk of your alternative. I used almond milk, however any milk works.
• Applesauce. Unsweetened. Applesauce supplies moisture and acts as an oil and egg substitute. It additionally brings out the apple taste. 
• Baking powder. To assist the pancakes rise. 
• Vinegar. Apple cider vinegar reacts with the baking powder, creating bubbles and making the pancakes mild and fluffy. 
• Maple syrup. Provides a delicate sweetness with out being too candy. Honey or agave nectar will even work.
• Apple pie spice. A key ingredient that offers these pancakes their signature taste. 

For the topping:

• Apple. Finely chopped. 
• Apple pie spice. To season. 

Find out how to make apple pancakes 

Making these pancakes is a matter of minutes. Right here’s the way you make them. 

Step 1- make the batter

Begin by including the apple pie spice to the applesauce and blend effectively. Add all components to a blender and mix till easy. You may as well combine the components utilizing a bowl and a whisk. In case you are mixing by hand, combine the dry components first and solely then add the moist ones. 

Let the batter sit for five minutes till it thickens. If the batter seems too thick, skinny it out by including a splash of milk. 

Step 2- cook dinner the pancakes

Preheat a non-stick frying pan. Pour ¼ cup parts of the batter into the pan and cook dinner the pancakes for 1-2 minutes per aspect till golden. Cook dinner the pancakes lined. 

Step 3- make the apple compote

Whereas the pancakes are cooking, make the topping by chopping an apple and masking it in a bowl with water. Add the apple pie spice. Microwave or cook dinner on the range till the apples are tender and tender. 

Tricks to make the perfect recipe

• Make your personal apple pie spice. If you happen to can’t discover apple pie spice the place you reside or don’t have it, make it your self. To make apple pie spice, combine eight elements of cinnamon with 4 elements floor nutmeg and 1 half cardamom. A small quantity of floor ginger will also be added to the combo. 
• Swap the oats. If you happen to can’t devour oats, change them with quinoa flakes. The pancakes will end up barely totally different in texture and taste however will nonetheless be wholesome and scrumptious. 
• Serve with ice cream. These pancakes are good for breakfast. However in case you have leftovers, it’s a terrific thought to get pleasure from them with a dollop of whipped cream or ice cream as dessert. 

Storage directions

To retailer. Retailer leftovers in an hermetic container within the fridge for as much as 4 days. 

To freeze. Freeze these pancakes for as much as 3 months.

To reheat. Reheat the pancakes in a non-stick pan over medium warmth or within the microwave for 20 seconds.

Extra pancake recipes to strive

Steadily requested questions

Apple Pie Compete

• 1/2 small apple chopped
• 1 teaspoon apple pie spice

• Premix your spices into your applesauce. Mix all of the components in a blender. Mix till easy. Alternatively, use a big mixing bowl. Begin with the dry components, earlier than including within the moist ones. Combine till totally mixed.

• Let the batter sit for a minimum of 5 minutes, for the combination to thicken. 
  

• Preheat a nonstick frying pan over medium warmth. As soon as the pan is sizzling, pour the batter within the pan, utilizing a 1/4 measuring cup as a scoop. Cook dinner for 1-2 minutes or till golden on the perimeters and a spatula can simply flip it. Cook dinner for an additional 1-2 minutes, or till thick, fluffy and crispy.

• Repeat till all of the batter is used up. If potential, cowl the pan when cooking. Serve up or permit to chill and freeze particular person parts.

• Whereas the pancakes cook dinner, make the apple compote. Stovetop or microwave, warmth up the chopped apple in a layer of water and apple pie spice till tender and tender. Sprinkle with further cinnamon and prime your pancakes with them. 

TO STORE: Place leftover applesauce pancakes in an hermetic container within the fridge for as much as 4 days. TO FREEZE: Place the cooled pancakes in a ziplock bag and retailer them within the freezer for as much as six months.  TO REHEAT: Reheat the pancakes in a non-stick pan over medium warmth or microwave them in 20-second increments.

Serving: 1pancake | Energy: 60kcal | Carbohydrates: 12g | Protein: 1g | Fats: 1g | Sodium: 171mg | Potassium: 69mg | Fiber: 2g | Vitamin A: 11IU | Vitamin C: 1mg | Calcium: 110mg | Iron: 1mg | NET CARBS: 10g