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Air Fryer Fish Taco Bowls


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In the event you want a excessive protein, low-carb dish you’ll be able to whip up in below 20 minutes, these Fish Taco Bowls are it! Air fryer or saute 6 minutes!

Fish Taco Salad
Fish Taco Bowl

I like taco bowls, so why not make a fish taco bowl! It’s tremendous easy made with bite-sized fish, seasoned with Cajun seasoning, and cooked within the air fryer for six minutes! In the event you don’t have an air fryer, simply make this in a skillet as an alternative! I acquired my arms on some blackfish and heard it was nice for fish tacos, so I turned it into this fast bowl with a veggie slaw as the bottom drizzled with spicy mayo, so good! This bowl is spicy, contemporary, and flavorful and takes solely minutes to whip up! Extra of my favourite air fryer recipes are Tzatziki fish tacos, Air Fryer Fried Shrimp Sandwich, and Air Fryer Salmon!

Fish Taco Bowls

You possibly can flip any taco right into a bowl which I usually like to do! This was extra like a salad, however if you wish to add grains add some brown rice or quinoa.

Fish Taco Bowl Elements

  • Fish: White flaky fish is greatest for tacos. I used blackfish right here, however cod, mahi mahi, halibut, or flounder would additionally work. Spritz the fish with olive oil and sprinkle it with Cajun seasoning.
  • Fish Taco Sauce: Mix mayonnaise, sriracha or chipotle en adobo sauce, and lime juice and add sufficient water so it’s simple to drizzle.
  • Cabbage Slaw: This simple slaw for fish tacos consists of coleslaw combine (crimson and white cabbage and shredded carrots) tossed in olive oil, lime juice, and salt. You possibly can lower your personal cabbage and carrots, however the premade mixes are an enormous timesaver.
  • Garnish: Serve these fish taco bowls with lime wedges and contemporary cilantro.

Variations:

  • Fish Taco Seasoning: In the event you don’t like spicy meals, swap the Cajun seasoning for Tajin or chili lime seasoning.
  • Carbs: If you’d like a extra substantial meal, add some rice or black beans to the bowl.
  • Fish Taco Toppings: High your bowl with cherry tomatoes, avocado, crimson onion, or bell pepper. And in case you’d like so as to add cheese, cotija or queso fresco can be scrumptious.
  • Herbs: In the event you don’t like cilantro, skip it or sub it with chives.
  • No air fryer, no drawback! Warmth a skillet on excessive warmth, spray it with oil, and cook dinner the fish for 5 to 6 minutes.

Fish Taco Bowlsfish cut into chunks

Extra Fish Taco Recipes You’ll Love:

Your feedback are useful!! In the event you’ve tried this wholesome Fish Taco Bowl recipe or some other recipe on Skinnytaste, don’t overlook to fee the recipe and go away me a remark beneath! I might love to listen to your ideas, variations and suggestions. And in case you took some images or video of it, share it with me on Instagram or Tiktok so I can re-share!

Fish Taco Bowl

4

264 Cals
31.5 Protein
9 Carbs
12.5 Fat

Prep Time: 5 minutes

Prepare dinner Time: 10 minutes

Whole Time: 15 minutes

In the event you want a excessive protein, low-carb dish you’ll be able to whip up in below 20 minutes, these Fish Taco Bowls are it! Air fryer or saute 6 minutes!

  • 4 6 ounce boneless skinless fish fillets , equivalent to blackfish, cod, mahi mahi, lower into 1 inch items
  • olive oil spray
  • 2 to three teaspoons Cajun seasoning, or to style
  • 1/4 cup mayonnaise
  • 1 teaspoon sriracha , or chipotle en adobo sauce
  • 2 limes
  • 5 cups slaw, crimson cabbage, white cabbage and shredded carrots
  • 1/2 tablespoon olive oil
  • 1/2 teaspoon kosher salt
  • cilantro, elective
  • Spritz fish throughout with oil. Season throughout with seasoning. Reduce 1 lime into wedges and halve the opposite.

  • Mix mayo and sriracha or chipotle and squeeze 1/4 of the lime. Add a bit of water till it’s simple to drizzle later.

  • Air fry the fish 6 minutes 400F shaking the basket half manner.

  • In the meantime, mix slaw with 1/2 tablespoon olive oil, remaining half lime and 1/2 teaspoon salt.

  • Divide on 4 plates, add fish on the facet and drizzle the spicy mayo over the fish.

  • Serve with lime wedges and garnish with cilantro.

  • No air fryer, no drawback! Warmth a skillet on excessive warmth, spray with oil and cook dinner 5 to six minutes.

Serving: 6oz fish, 3/4 cup slaw, Energy: 264kcal, Carbohydrates: 9g, Protein: 31.5g, Fats: 12.5g, Saturated Fats: 2g, Ldl cholesterol: 84mg, Sodium: 1084mg, Fiber: 3g, Sugar: 3.5g

Key phrases: fish taco bowl, fish tacos recipe



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